Q. I can’t seem to find what I want within my budget.
A. Our posted menu is a guide. Please call a member of our catering team at 330-672-3305 and we can work with our chefs to create a menu that will work for you within your budget.
A. Our posted menu is a guide. Please call a member of our catering team at 330-672-3305 and we can work with our chefs to create a menu that will work for you within your budget.
A. You may order online, over the phone, or by meeting in person with the catering team. You can always call the Catering Office at 330-672-3305 to speak with a staff member or email catering@kent.edu. Staff will meet in person to discuss your event and menu needs and answer your questions.
A. If University Culinary Services cannot fully meet the expectations of a catering request, the use of an outside vendor may be requested. To make a formal waiver request, submit the . Please refer to Policy 7-12.1 Administrative policy regarding purchasing of goods and/or services, for more information.
The following represent the only standing exceptions to this right of first refusal:
A. You may use off-campus restaurants for business meals. We encourage you to support our Kent-area businesses when the appropriate need arises.
Degree Conferral for the College of Podiatric Medicine
Bachelor's Degrees in the Colleges of:
Aeronautics and Engineering
Applied and Technical Studies
Architecture and Environmental Design
The Arts
Communication and Information
Education, Health and Human Services
Nursing
Public Health
Times forthcoming
Bachelor's Degree in the College of Arts and Sciences
Times forthcoming
Doctoral, Master's, Educational Specialist Degrees - All Colleges
Times forthcoming
Grad Fair will take place at the University Bookstore located in the Kent Campus Student Center. Stop in to purchase your cap and gown and enjoy light refreshments. Additionally, Josten's will be available to assist you with purchasing your announcements, class rings, and more!